Hybrid Weekend 4!

 

Okay, okay! I really like this format. But I totally missed doing it on Friday. So I am going to call it the weekend 4 and try to post this each weekend! Friday will be my goal though ;p #life

Recipe of the week

Chicken and Avocado Burritos

Prep Time: 15 minutes Cook Time: 5 minutes Total Time: 20 minutes Servings: 4

ingredients

• 4 burrito sized tortillas (corn tortillas for gluten-free), warmed
• 1 pound cooked chicken, sliced or shredded
• 1 large avocado, diced
• 1 cup Monterey Jack cheese, shredded
• 1/4 cup salsa Verde
• 1/4 cup sour cream or Greek yogurt
• 2 tablespoons cilantro, chopped
• 
  
  Assemble the burritos, optionally toast, and enjoy!
• Calories 519, Fat 24g (Saturated 8.8g, Trans 0g), Cholesterol 93mg, Sodium 771mg, Carbs 37.2g (Fiber 6g, Sugars 2.5g), Protein 40g

• https://www.closetcooking.com/chicken-and-avocado-burritos/

Gratitude

What is the kindest thing someone said to me lately?

Mindset

Practice

At your meals, this week, pay attention to hunger and fullness signals.